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Monday, April 30, 2007


I have been baking bread instead of buying it from the store the past month and quite honestly, so much better for you, so much more satisfying and so much tastier! Out of shear business, most of the time it is just a basic white bread from the breadmaker but I decided to try this Cheddar Jalapeno Bread from Epicurious. Though it definitely takes longer than a breadmachine, it is defintely more worth it. It tastes amazing. It's not burn your mouth hot but it gives it a nice zing in your mouth and pairs extremely well with the savory cheddar cheese. It's is so moist and tender and tastes great just by itself. I omitted glazing it since I wanted it to have a soft crust and having the eggwash would make it IBS unfriendly but without the eggwash it is definitely IBS safe and healthy cause it's made with olive oil. Double points!


Rosa's Yummy Yums said...

Mmmmhhh, that bread looks wonderful and scrummy!

Munted kowhai said...

mmm is right. my two fave things in the world; cheese and chilis.
remember tim tam?
they have a new brand of biscuits that are chocolate chillis.
its quite bizzare!

btw, reading books? you?!

Bake your cake and eat it too said...

ohhh..are those tim tams good?