I know I said that I was going to make another loaf of the english muffin bread, but I thought I would try a buttermilk bread, only made with soymilk mixed with cider vinegar for a tangy taste. I think next to fresh baked bread, I LOVE toast and this loaf made wonderful toast topped off with marmalade. Speaking of marmalade. Can you believe that there are people in this world who do not know what marmalade is? I'm almost saddened by this.
The recipe came from delicious!delicious! Definitely well worth the resting time of yeast breads.
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