I must admit that the english have probably the best foods ever. For example, english tea scones, baked beans on toast, vegemite, mince cheese pies (aawahaww drooooolllll), sausage rolls, even their chips are so much better. I remember going to the store for lunch at school and getting all those goodies. They have chicken flavored chips and though it may sound horrible, those the best flavored chips in the world, second to salt and vinegar of course. :-) OH! And those Monster chocolate chip cookies. Man, I am just making myself hungry thinking of all the foods I used to eat. I know I use to put chips in my vegemite sandwiches and that was blasted fantastic!
Anywhos, I was checking out Baking Delights blog, and came across her English Muffin recipe.
It looked so delicious on her blog, I just couldn't help myself but make me some of those. lol. I halved the recipe, making 8 muffins total which was more than what I thought I would get. I used soymilk + apple cider vinegar instead of buttermilk and used earth balance buttery sticks instead of butter. They were SO incredibly easy to make and despite my hesitation due to past english muffin attempts, the pictures were just so good that I knew it would work.
Now, how does one revert back to store brought english muffins after homemade ones?
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