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Sunday, March 23, 2008

It's easter already?

It must be the leap year cause Easter came flying around the corner and I waited till this week to buy Ham for Brandon, but they had plenty left, so I must not be the only one that suddenly got smacked in the face by easter.

I never really saw easter as a day for presents, so I totally didn't even get Brandon anything and I felt totally terrible. I had told him the other week that I have never had to find an easter basket. I mean, we got easter eggs but we didn't have to hunt for it. We woke up this morning and he turned over to me and said " You better go find your easter basket before we're late for church." I was SO excited and it took me like 20 minutes to find the thing. He hid it in the air filter place. Who would've thunk. I was excited! He knows that I keep candy for like a year before I touch it, so he got me lots of animal cookies and a box of goldfishes and colbie calliets CD which I have been wanting for the longest time. SO good. :-)

For dinner, I made a salad with avocado, provalone, green peppers, carrots and grape tomatos. It was refreshing for sure!
I also made a St. Joseph wreath from Saveur magazine
I minied it into 6 wreaths instead of one huge one. They were really good and of course I made substitutions. I used soymilk instead of milk, olive oil spread instead of butter. It turned out rather tasty. I didn't think it'd taste that good but it was delicious and filling.



Emiline said...

Happy Easter!

That's so sweet! You have a good husband.

The bread looks great. It looks huge.

Rosa's Yummy Yums said...

That wreath looks great! Happy belated Easter!



Cakespy said...

Ohhh my! That wreath looks fantastic--and I love the idea of making it mini. Things are so adorable when they're in mini form!!

Into My Kitchen said...

I think yours turn out looking far better than the one in the magazine! By the way, nice looking blog!

Cynthia said...

We're still in the season: Happy Easter!